40 Sustainable, Local-Food Chefs Under 40

Read 40 chefs under 40 By Matt Hickman
These rising young culinary stars bring more than just good food to the table — they link farms to forks and promote better health for people and the planet.

Also by Matt Hickman: Cash for caulking?

Bill Clinton is behind a home weatherization variation of the cash for clunkers program that he hopes will give the sagging economy — and the environment — a boost.

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